Cherries Jubilee Recipe • Rouses Supermarkets

Ingredients

• 1 pound fresh (or thawed from frozen) sour cherries, pitted
• 1⁄2 cup sugar
• 2 tablespoons fresh lemon juice
• 1⁄2 vanilla bean, seeds scraped and reserved
• 1⁄4 cup kirsch or brandy
• Vanilla ice cream, for serving