Meredith Dairy — Recipes / Stuffed Dates with Goat Cheese, Honey and Pecans
Ingredients - 16 fresh medjool dates, pitted and carefully sliced half open - 150g Meredith Dairy Original Goat Cheese (in room temperature) - few sprigs of
Ingredients
- 16 fresh medjool dates, pitted and carefully sliced half open
- 150g Meredith Dairy Original Goat Cheese (in room temperature)
- few sprigs of fresh thyme
- 1/2 cup of pecans, roughly chopped
- 1/4 cup of brown sugar
- 1 tbsp of water
- 3 tbsp of warm honey
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