Bisquick Strawberry Shortcake Biscuits - Master recipes
Preheat oven to 425° and line a large rimmed baking sheet with parchment paper. In a medium bowl, combine strawberries with 1/4 c. granulated sugar, 1 tsp. vanilla, and a pinch of salt. In a...
Ingredients
- 1 qt. strawberries, hulled and thinly sliced (about 3 1/2 cups) -
- 1/2 c. granulated sugar, divided -
- 2 tsp. pure vanilla extract, divided -
- Kosher salt -
- 3 c. Bisquick baking mix -
- 3/4 c. whole milk -
- 4 tbsp. butter, melted -
- 1 c. heavy cream -
- 2 tbsp. powdered sugar -
- 1/4 c. torn fresh mint leaves -
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