Mushroom and Swiss Cheese-Stuffed Chicken Recipe

Name: Mushroom and Swiss Cheese-Stuffed Chicken Recipe
Ingredients: 5 tablespoons cold butter, cubed and divided; 1 package (8 ounces) sliced fresh mushrooms; Salt; pepper; 2 boneless skinless chicken breast halves (about 1 pound); 6 ounces Chalet Swiss cheese, shredded and divided (1 1/2 cups); 1 large shallot, finely chopped; 1/2 cup dry white wine; 3/4 cup chicken broth

wisconsincheese.com

Chicken breast halves stuffed with buttery, nutty swiss cheese and fresh, earthy mushrooms served with wine sauce make for a mouthwatering meal.

Keywords

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Ingredients

5 tablespoons cold butter, cubed and divided
1 package (8 ounces) sliced fresh mushrooms
Salt
pepper
2 boneless skinless chicken breast halves (about 1 pound)
6 ounces Chalet Swiss cheese, shredded and divided (1 1/2 cups)
1 large shallot, finely chopped
1/2 cup dry white wine
3/4 cup chicken broth

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Mushroom and Swiss Cheese-Stuffed Chicken Recipe

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