Broccoli and Wild Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ruths-kitchen.com.
Ingredients
- 2 1/2 cups cooked wild rice (2/3 cup uncooked)
- 1/4 cup red pepper, diced
- 1 cup mushrooms, sliced
- 2 cups broccoli, cleaned, peeled, and cut into 1/4 inch pieces
- 6 T olive oil
- 1/4 cup chopped nuts (optional)
- salt and black pepper to taste
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