Custard Toast
Golden brown toast, a soft, custard filling, and a mountain of brightly colored berries? It almost sounds too pretty to eat! But trust us – you won’t want to pass on this breakfast.
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Ingredients
- 2 slices (80g) ‘Dave’s Killer’ white bread
- 1 large (50g) egg
- 3 tablespoons (53g) nonfat Greek vanilla yogurt
- 1 cup (142g) mixed berries
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