Baked Eggs in Bread Bowls
Baked Eggs in Bread Bowls
Ingredients
- 4 small Kaiser-style rolls
- 4 Natureegg Nestlaid shell eggs
- 4 tbsp / 60 ml 35% whipping cream, divided
- pinch each salt and pepper (or to taste)
- 2 tbsp / 30 ml chopped fresh herbs such as parsley and/or chives
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