Homemade Baked Egg Rolls

Ingredients

• 2 cups grated carrots
• 1 can (14 ounces) bean sprouts, drained
• 1/2 cup chopped water chestnuts
• 1/4 cup chopped green pepper
• 1/4 cup chopped green onions
• 1 garlic clove, minced
• 2 cups finely diced cooked chicken
• 4 teaspoons cornstarch
• 1 tablespoon water
• 1 tablespoon light soy sauce
• 1 teaspoon canola oil
• 1 teaspoon brown sugar
• Pinch cayenne pepper
• 16 egg roll wrappers
• Cooking spray