Fraisier | LEB
Recipe Fraisier Ingredients | Fraisier Sponge | Grams | | Tegral Sponge | 250 | | Eggs | 187 | | Water | 25 | | Double Cream | Grams | | Creme Patissiere Mix
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.banopuratos.com.
Ingredients
- Tegral Sponge 250
- Eggs 187
- Water 25
- Creme Patissiere Mix -Cremyvit 90
- Water 210
- Milk 100
- Vegetable Cream 200
- Fresh Strawberries 450
- Sugar 100
- Water 100
- Fresh Strawberry 100
- Fresh Strawberries 400
- Neutral Glaze 30