Chorizo and Tomato Marinated Olives | Fragata UK
Try these tomato marinated olives combining fresh, juicy tomatoes with Fragata Stoneless Manzanilla Olives filled with chorizo.
Ingredients
- 150g Fragata Stoneless Manzanilla Olives filled with chorizo
- 1/2 red onion sliced
- 12 cherry tomatoes halved
- lemon peel slivers from 1 lemon
- 1 tbsp fresh rosemary chopped
- 2 tbsp fresh thyme chopped
- 100ml extra virgin olive oil
- 25ml white wine vinegar
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