Shahi White Chicken – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Shahi White Chicken – Food Fusion - Pakistani's No 1 Quick Recipe Platform

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Here is one of the best Shahi white chicken recipe for you. Give it a try and enjoy with family. #HappyCookingToYou

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Cooking tools:

  • Spice grinder
  • Blender
  • Wok
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Serving bowl

Ingredients

  • Kaju (Cashew nuts) soaked 10
  • Badam (Almonds) soaked & peeled 10
  • Pani (Water) 1 tbs or as required
  • Pyaz (Onion) 1 medium & Lehsan (Garlic) 3 cloves (boiled for 2-3 minutes)
  • Makhan (Butter) 2 tbs
  • Darchini (Cinnamon stick) 1
  • Laung (Cloves) 4
  • Hari elaichi (Green cardamom) 3
  • Tez paat (Bay leaves) 2
  • Hari mirch (Green chilies) chopped 2
  • Pani (Water) 1 Cup or as required
  • Dahi (Yogurt) whisked ½ Cup (room temperature)
  • Baisan (Gram flour) roasted 1 tbs
  • Kali mirch powder (Black pepper powder) 1 tsp or to taste
  • Namak (Salt) 1 tsp or to taste
  • Safed mirch powder (White pepper powder) ½ tsp
  • Oil ¼ Cup
  • Chicken boneless cubes ½ kg
  • Adrak lehsan paste (Ginger garlic paste) 1 tbs
  • Hari mirch (Green chilies) 2
  • Pani (Water) ½ Cup or as required
  • Adark (Ginger) julienne
  • Hara dhania (Fresh coriander)
  • Cream

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