Smoked Lechon Sandwich - Great Taste Recipes
Smoked Lechon sandwich served on house made bread “pan de agua.” Made with smoked suckling pig, house made sweet & spicy pickled relish, garlic butter...
Ingredients
- 5 oz smoked chopped lechon
- 1 oz of Dijon mustard
- 1 oz of garlic butter (local butter)
- 5 thin slices of forest ham
- 4 slices of Swiss cheese
- 2 oz of sweet & spicy pickled relish (made in-house with locally grown cucumbers)
- “Pan de Agua” (made in-house)
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