Mashed Yams with Lime and Honey | Saveur

Mashed Yams with Lime and Honey | Saveur

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Creamy roasted sweet potatoes are mashed with butter, lime juice, and honey in this easy and unexpected autumn dish.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 3 large yams (about 4 lb.)
  • 1⁄2 cup fresh lime juice
  • 6 tbsp. honey
  • 4 tbsp. unsalted butter, softened, plus more for serving
  • Kosher salt and freshly ground black pepper, to taste
  • Grated lime zest, for garnish
  • crème fraîche, for serving (optional)

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