Chachouka - River Cottage

Ingredients

• 3 tablespoons olive oil
• 1 teaspoon cumin seeds
• 1 large onion, halved and finely sliced
• 1 garlic clove, crushed
• 1 red pepper, cored, deseeded and finely sliced
• 1 yellow pepper, cored, deseeded and finely sliced
• ½ teaspoon hot smoked paprika
• A pinch of saffron strands (optional)
• 400g tin plum tomatoes, roughly chopped, any stalky ends and skin removed
• 4 eggs
• Sea salt and freshly ground black pepper