Cinnamon roll drizzled with caramel – Mill & Folks

Cinnamon roll drizzled with caramel – Mill & Folks

www.millandfolks.com

Ingredients: For the dough: 200 g Bake-Free Dough flour mixture 4 g sweetener (1:10) 50 g salted, roasted peanuts half a packet of baking powder 200 g lukewarm

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Ingredients

  • 200 g Bake-Free Dough flour mixture
  • 4 g sweetener (1:10)
  • 50 g salted, roasted peanuts
  • half a packet of baking powder
  • 200 g lukewarm water
  • 50 g very thick coconut cream
  • 5 g sweetener (1:10)
  • cinnamon to taste
  • 23 g natural (unsweetened, unsalted, cocoa-free) hazelnut cream, so hazelnuts ground into a cream
  • 4 g coconut oil in liquid form
  • 1 g sweetener (1:10)
  • 1 drop of caramel flavour (be careful not to add more because it will taste like alcohol)

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