Strawberry tart recipe | Taste of France®
A refreshing and tasty strawberry tart recipe from Ferrandi Paris, guaranteed to wow your guests.
Ingredients
- ¾ cup plus 2 tbsp (3½oz/100g) flour
- 2½ tbsp (½oz/15g) almond flour
- 1/3 cup (1½oz/40g) confectioners’ sugar
- Scant 1 /8 tsp (1g) salt
- 4 tbsp (2oz/60g) butter, diced
- ½ tsp (3g) vanilla extract
- 1 tbsp plus 1 tsp (¾oz/20g) lightly beaten egg (about ½ an egg)
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