Chicago-Style Hot Dog
Get a true taste of Chicago with this Chicago-style hot dog recipe: char-grilled, all-beef hot dogs topped with mustard, relish, and sport peppers. It’s a true classic.
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 4 all-beef hot dogs
- 4 hot dog buns
- 2 tablespoons yellow mustard
- 1/4 cup bright green sweet pickle relish
- 1/2 small white onion (diced)
- 2 small Roma tomatoes (cut into thin wedges)
- 4 dill pickle spears
- Pickled sport peppers (to taste)
- Celery salt (to taste)
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