Big Bowl of Basics Recipe | healthyGFfamily.com

Ingredients

• 1 package pre-cut cauliflower or 1 head of cauliflower (cut into 1-2 in pieces)
• 1 package Broccoli florets or 1 head of broccoli (cut into 1-2 inch florets)
• 1 small bag Carrots or 7-8 carrots (peeled and cut into strips (or 1 container pre-cut carrots))
• 1 can chickpeas (rinsed and drained)
• 1 1.5 lb bag baby potatoes (halved (not in photo, optional))
• Avocado or olive oil
• Olives
• Kosher Salt
• Pepper
• 1-2 teaspoon turmeric (for cauliflower)
• 1 cup tahini
• 1 garlic clove
• 2 tbsp + 1 teaspoon fresh lemon juice (can add more to taste)
• ¼ tsp – ½ tsp of sea salt (according to taste)
• 3/4 cup of water (divided)