Vegan Cream Cheese Frosting – Kitchen Chronicles by Aditi

Ingredients

• 1 ½ cups unsalted cashew nuts
• 2 tbsp lime juice
• 2 tsp vanilla extract
• ¼ tsp apple cider vinegar
• 2 tbsp maple syrup
• 4 tbsp powdered sugar
• ¼ cup coconut yoghurt
• 1 pinch salt