EGG KORMA with turmeric rice | Dinner Twist
Egg korma with turmeric rice - Creamy coconut korma curry with tomatoes, beans and eggs garnished with green chilli and coriander, served with turmeric rice
Ingredients
- curry leaves 1 frond
- butter 1tbsp
- ground turmeric 1tsp
- basmati rice 300g
- eggs 6 pack
- onion 1
- tomatoes 2
- green beans 1 punnet
- green capsicum 1/2
- korma spices 1 packet
- coconut milk 400ml
- green chilli 1
- coriander 1 packet
- tomato paste 1tbsp
- salt & pepper
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