One-Pan Pork Chop and Sweet Potato Skillet Recipe - Cook With Campbells Canada

Ingredients

• 2 tsp 10 mL canola oil
• 4 (about 1 ½ lb/680 g) | bone-in pork chop
• 1 can CAMPBELL'S® Condensed Cream of Bacon Soup
• 1/2 cup 125 mL water
• 1 tsp 5 mL chopped fresh thyme (or ½ tsp/3 mL dried poultry seasoning)
• 2 cups 500 mL cubed sweet potatoes (1/2-inch/1 cm cubes)
• 2 cups 500 mL frozen whole green beans