Grilled Mushroom Yakitori Mushroom Skewers by CheatMeats
australianmushroomgrowers.com.au
Slice the button mushrooms on a chopping board. Slice the spring onion into suitable lengths for skewers using both the whites and greens.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at australianmushroomgrowers.com.au.
Cooking tools:
- Skewer
- Grill
- Pastry brush
- Cutting board
- Chef's knife
- Mixing bowl
- Plate
Ingredients
- 500 g Button Mushrooms
- 1 Bunch of fresh spring onion
- Wooden skewers
- White sesame seeds
- 50 ml soy sauce
- 50 ml mirin
- 2 tbsp sugar
- 25 ml sake. Mix well until brown sugar is fully dissolved
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Yakitori Mushroom Skewers
australianmushrooms.com.au
Yakitori Mushroom Skewers
australianmushrooms.com.au
Mushroom and Pancetta BBQ Skewers
australianmushroomgrowers.com.au
Mushroom satay skewers with slaw
australianmushrooms.com.au
teriyaki mushroom yakitori recipe
itsu.com
Grilled Mushroom Skewers | Cell-U-Rite Naturals USA
cellurite.com
Grilled Mushrooms: How to Grill Mushrooms with Skewers
tasteofhome.com
Mushroom satay skewers with slaw
australianmushrooms.com.au