Yakitori Mushroom Skewers
Grilled, these Swiss brown mushroom skewers are a perfect side for a spring barbecue
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushrooms.com.au.
Cooking tools:
- Skewer
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
- Airtight container
- Refrigerator
Ingredients
- 12 Swiss brown mushrooms
- 2 tbsp olive oil
- 1 tbsp soy sauce
- 1 large garlic clove, peeled
- 1 tbsp freshly chopped flat-leaf parsley, plus extra to serve
- ¼ tsp pepper, or to taste
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