Puffed Souffle Pancakes Recipe| MiNDFOOD Recipes & Tips

Name: Puffed Souffle Pancakes Recipe| MiNDFOOD Recipes & Tips
Ingredients: 6 eggs; 1 cup milk; 1 cup plain flour; ¼ tsp fine cooking salt; 40g butter; Desired sweet or savoury topping, (such as strawberries and cream; grapes and lemon curd; roasted truss tomatoes with kransky and gruyère; smoked salmon with sour cream, caperberries and black pepper); 2 tsp vanilla bean paste or essence; ½ cup caster sugar; ½ cup any grated cheese; 1-2 tbsp chopped herbs (such as parsley, oregano, chives, thyme)

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For a truly noteworthy beginning to Christmas Day, or a holiday brunch worth savouring, celebrate with pancakes. Here, we give the usual flour and eggs a twist and take inspiration and flavours from...

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Ingredients

6 eggs
1 cup milk
1 cup plain flour
¼ tsp fine cooking salt
40g butter
Desired sweet or savoury topping, (such as strawberries and cream; grapes and lemon curd; roasted truss tomatoes with kransky and gruyère; smoked salmon with sour cream, caperberries and black pepper)
2 tsp vanilla bean paste or essence
½ cup caster sugar
½ cup any grated cheese
1-2 tbsp chopped herbs (such as parsley, oregano, chives, thyme)