Pistachio Yogurt Muffins Recipe
A bit labor-intensive compared to my other delightfully simple and lazy muffin recipes...but the taste is worth it! Note that unless you add dye, thes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Food processor
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 2 cups unbleached all-purpose flour
- 1 cup raw pistachios, divided
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
- 1 teaspoon lemon zest (or 1/2 tsp dried, see directions)
- 1/4 cup canola oil
- 1 cup plain yogurt
- 1 teaspoon vanilla extract
- 1/2 teaspoon rose water
- 2 large eggs
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