Honeyed Chestnut Corn Bread recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 2 cups yellow cornmeal
• 1 cup unbleached all purpose flour
• 4 teaspoons baking powder
• 1 1/2 teaspoons coarse salt
• 1/2 teaspoon baking soda
• 1/2 cup (1 stick) unsalted butter, room temperature
• 1/4 cup honey
• 2 tablespoons (packed) golden brown sugar
• 4 large eggs, separated
• 1 cup vacuum-packed whole roasted chestnuts,* coarsely chopped
• 1 tablespoon chopped fresh thyme
• 1 cup buttermilk