Hayden Quinn’s BBQ Mud Cake with Deep Chocolate Buttercream
Experience a unique flavor with Chef's Choice Unsalted Cultured Butter—rich and creamy, perfect for enhancing any dish.
Ingredients
- 150 g Western Star Chef’s Choice butter, cubed LEARN MORE
- 120 g Gorge dark chocolate, roughly chopped or buttons
- ¾ cup brown sugar
- 2 eggs, lightly whisked
- 1 cup self raising flour
- 1 tbsp cocoa powder
- ¾ cup hot water
- 200 g dark chocolate, roughly chopped
- 100 g Western Star Chef’s Choice butter, cubed LEARN MORE
- 1 cup icing sugar
- ⅓ cup hot water, plus extra if needed
- Pinch salt
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