Potato and Goats Cheese Tortilla - Albert Bartlett
This tasty Albert Bartlett Original Rooster potato and goats cheese tortilla is a great variation of the Spanish classic.
Ingredients
- 4 medium sized Albert Bartlett Original Rooster Potatoes
- 4 large free range eggs
- 100ml milk
- 200g goats cheese (also tastes great with Boursin or mozzarella cheese)
- 6 spring onions
- 2 tbsp oil
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