An Easy Barbacoa Beef Chili Recipe You’ll Crave — The Mom 100

An Easy Barbacoa Beef Chili Recipe You’ll Crave — The Mom 100

themom100.com

Try my cozy barbacoa beef chili recipe, bursting with Tex-Mex flavors and succulent, slow-cooked beef. Perfect for tacos, bowls, or just a warm night in.

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Ingredients

  • 1 recipe Barbacoa Beef ((shredded, including the liquid))
  • 1 tablespoon olive oil ((or vegetable or canola oil))
  • 3 onions ((chopped))
  • 1 red bell pepper ((chopped))
  • 4 large carrots ((peeled and chopped))
  • 4 stalks celery ((chopped))
  • 1 tablespoon finely minced garlic
  • 2 tablespoons cumin
  • 2 tablespoons chili powder
  • 4 cans black beans ((drained and rinsed))
  • 4 cans white beans ((drained and rinsed))
  • 4 (28-ounce) cans crushed tomatoes
  • Coarse or kosher salt and freshly ground black pepper ((to taste))
  • Hot cooked rice
  • Salsa ((tomato or tomatillo))
  • Sour cream
  • Shredded cheddar ((or crumbled queso fresco, goat cheese, or feta))
  • Avocado ((or guacamole))
  • Chopped onion ((or scallions))
  • Chopped tomatoes
  • Lime wedges

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