Grilled Shrimp and Scallop Skewers – Fustini's Oils & Vinegars
Grilled Shrimp and Scallop Skewers Seafood Ingredients Ingredients - 16 raw scallops, 10/20 count - 16 raw shrimp, 16/20 count, peeled and deveined - 8 long
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Ingredients
- 16 raw scallops, 10/20 count
- 16 raw shrimp, 16/20 count, peeled and deveined
- 8 long rosemary sprigs, or wooden skewers (soaked)
- 1 teaspoon shallots, minced
- 2 tablespoons Fustini’s Persian Lime Olive Oil
- 2 tablespoons Fustini’s Sicilian Lemon Balsamic
- Juice from 1 lemon
- Salt
- pepper
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