Salmon and Veggies - Kosher.com

Salmon and Veggies - Kosher.com

www.kosher.com

This easy sheet-pan dinner pairs tender salmon and roasted vegetables with a sweet and tangy honey-maple glaze for a wholesome, flavorful meal.

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Ingredients

  • 4 salmon fillets
  • 1 24-ounce (680-gram) bag frozen California blend (cauliflower, broccoli, and carrots)
  • 3 tablespoons Gefen Olive Oil, divided
  • salt, to taste
  • pepper, to taste
  • Gefen Garlic Powder, to taste
  • 1 tablespoon Gefen Honey
  • 1 tablespoon Gefen Pure Maple Syrup
  • 1 tablespoon freshly squeezed lemon juice
  • 1/2 teaspoon Gefen Garlic Powder

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