Cranberry Cornbread Recipe: How to Make It

Name: Cranberry Cornbread Recipe: How to Make It
Total time: 55 min
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 2 large eggs, room temperature; 1-1/2 cups all-purpose flour; 1 cup cornmeal; 2 teaspoons baking powder; 1/2 teaspoon salt; 1-1/2 cups buttermilk; 1 cup cranberries, halved

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During the holidays, I make several pans of this sweet cakelike cornbread for family and friends. Whole blueberries—coated in flour—can be used in place of the cranberries. —Sylvia Gidwani,...

Keywords

cranberry cornbread

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