Tu Bishvat Couscous with Fruit

Tu Bishvat Couscous with Fruit

globe-recipes.com

This 'Tu Bishvat Couscous with Fruit' recipe is one of the ethnic recipes contributed by home cookers and others from all around the GLOBE

View Original

Share this recipe:

Ingredients

  • 1-1/2 c. water
  • 1 c. instant couscous
  • ½ c. chopped dried apricots, dried cherries, or dried cranberries
  • ¼ t. salt (optional)
  • 1 T. unsalted butter (optional)

More Like This

Sweet & Fruity Couscous | Vegan Couscous Recipe

Sweet & Fruity Couscous | Vegan Couscous Recipe

veganuary.com
Apricot Couscous Recipe

Apricot Couscous Recipe

cuisineathome.com
Middle Eastern Couscous Salad with Dried Fruit

Middle Eastern Couscous Salad with Dried Fruit

shop.woodlandfoods.com
Dried Apricot Couscous – Suisun Valley

Dried Apricot Couscous – Suisun Valley

suisunvalley.com
Couscous Fruit Salad Recipe - QueRicaVida.com

Couscous Fruit Salad Recipe - QueRicaVida.com

quericavida.com
Recipes Fruit and Couscous Salad | SOSCuisine

Recipes Fruit and Couscous Salad | SOSCuisine

soscuisine.com
Apricot Couscous Recipe | Food Network UK

Apricot Couscous Recipe | Food Network UK

foodnetwork.co.uk
Couscous with Pistachios and Apricots Recipe

Couscous with Pistachios and Apricots Recipe

simplyrecipes.com