10,000 Lakes Burgers with Minnesota Mayonnaise and Lemon Slaw - Sutter Home Family Vineyards

Ingredients

• 1-3/4 pound firm white fish, such as snapper
• 1/4 cup grated carrots
• 1/3 cup chopped sweet onion such as Maui or Walla Walla
• 1/2 cup chopped fresh chives
• 1/4 teaspoon freshly ground black pepper
• 1 cup mayonnaise
• 1/4 cup finely chopped dill pickles
• 1/2 cup shredded green cabbage
• 1/2 cup bamboo shoots
• 1/2 cup shredded fresh zucchini
• 2 teaspoons lemon juice
• 1/2 cup good quality coleslaw dressing