Apple and Cranberry Hand Pies
Delicious, easy-to-eat Apple-Cranberry Hand Pies are perfect for any meal, offering flaky puff pastry and a balance of sweet, juicy flavors in a portable package.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnaldish.com.
Ingredients
- 12 oz. granny smith apples, chopped (about 3 apples)
- 1/2 cup fresh cranberries
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/8 tsp freshly ground nutmeg
- tiny pinch of ground cloves
- pinch of kosher salt
- 1 tsp lemon juice
- 1/4 tsp lemon zest
- 1/tsp vanilla extract
- 2 tbsp corn starch
- 2 sheets puff pastry, thawed (see note below)
- 1 egg
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