Apple-Cranberry Hand Pies | Food Town
Servings: 16 1. Make pie dough as instructed, whisking cinnamon in with flour mixture. 2. Preheat oven to 425°F. Line two rimmed baking sheets with parchment…
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Ingredients
- 2 all-purpose piecrusts
- 3/4 tsp. ground cinnamon
- 1/2 c. apricot jam
- 1 tsp. pure vanilla extract
- 2 Granny Smith apples, peeled, cored, and chopped into 1/4-inch pieces
- 2/3 c. fresh or frozen cranberries, thawed if frozen, chopped
- 1/2 c. granulated sugar, plus more for sprinkling
- all-purpose flour, for work surface
- 1 large egg, beaten
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