Parmesan Crusted Brussel Sprouts

Parmesan Crusted Brussel Sprouts

feelgoodfoodie.net

Roasted to perfection, Parmesan Crusted Brussel Sprouts are crispy and buttery, making them the ultimate side dish for any meal.

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Ingredients

  • 1 pound brussel sprouts (halved)
  • 4 tablespoons Danish Creamery salted butter (melted)
  • ½ cup grated parmigiano reggiano
  • ½ teaspoon Fresh basil
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • Aioli (for serving)

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