Bourbon Bacon Jam - Red Top Farms

Bourbon Bacon Jam - Red Top Farms

redtopfarms.com

YIELD: Approximately 1.5 Cups 12 oz. Double Smoked Bacon, diced 1 Each Yellow Onion, large, diced ¼ Cup Bourbon ¼ Cup Brown Sugar, light, packed 1 Tbsp. Sherry or Balsamic Vinegar 2 Tsp. Thyme,...

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Ingredients

  • 12 oz. Double Smoked Bacon, diced
  • 1 Each Yellow Onion, large, diced
  • ¼ Cup Bourbon
  • ¼ Cup Brown Sugar, light, packed
  • 1 Tbsp. Sherry or Balsamic Vinegar
  • 2 Tsp. Thyme, fresh, picked
  • 1 Tsp. Salt, kosher
  • ¼ Tsp. Black Pepper, coarse ground

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