Blueberry and lemon traybake | MummyPages.ie
Blueberry and lemon traybake with cream cheese icing—perfect for dessert or entertaining. Serve up a modern twist on blueberry pie!
Ingredients
- 125g Dairygold
- 225g caster sugar
- 2 eggs
- 250g soured cream
- 1 lemon, zest and juice
- 300g self-raising flour
- ½ tsp baking powder
- 150g blueberries
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