Foryoueats: Thai Choo Chee Fish Curry | Marion's Kitchen
This Thai Choo Chee Fish Curry recipe from Marion's Kitchen is a deliciously flavorful and fragrant dish. With firm white fish fillets, red curry paste, fish sauce, sugar, and coconut milk, this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 4 tbsp vegetable oil
- 500g(1 lb) firm white fish fillets*
- 60g (2 oz0 Thai red curry paste
- 1½ tbsp fish sauce
- 1½ tbsp sugar
- ¾ cup coconut milk, plus 2 tbsp extra
- 3 makrut lime leaves, finely sliced
- 1 large red chilli, finely sliced
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