Oven Roasted 'Fried' Chicken Tenders | Cook Smarts

Ingredients

• 1 tsp Salt
• 1 tsp Garlic powder (not garlic salt)
• 1 tsp Paprika, smoked
• 1 tsp Oregano, dried
• 1/2 tsp Black pepper
• 1/2 cup Sour cream (sub plain or Greek yogurt)
• 1/2 cup Milk
• 2 tsp Lemon juice
• 2 1/4 tsp + 2 1/4 tsp Chicken spice mix (ingredients listed separately)
• 1 lb Chicken breast tenders, boneless and skinless (sub boneless, skinless chicken breast, sliced)
• 3/4 cup Panko breadcrumbs
• 1/4 cup Flour, all-purpose
• for lining pan Foil
• 3 Tbsp Butter
• for serving Dipping sauces (like ketchup, honey, mustard, or BBQ sauce)
• 2 oz Cheese, parmesan, grated
• 2 Tomatoes, medium, halved
• 1 tsp Italian seasoning
• 20 oz Cauliflower florets, fresh or frozen, chopped into florets
• 2 lbs Potatoes, russet, peeled and cubed
• 1/4 cup Sour cream (sub plain or Greek yogurt)