Spaghetti with Chilli and Garlic Tuna, Olives and Rocket Recipe
Thanks to the tasty ingredients we’ve already added to the Infusions pots, this pasta dish is packed with flavour but is quick and easy to rustle up from just a few ingredients – the perfect...
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Cooking tools:
- Pot
- Colander
- Skillet
- Measuring cup
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Serving bowl
Ingredients
- 1 pot John West Infusions Tuna Chilli & Garlic
- 80g spaghetti or linguine
- 3 or 4 sunblushed tomatoes in oil, drained and finely chopped
- 1 tsp capers, drained
- 5 or 6 pitted Kalamata olives
- Large handful rocket leaves
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