Cucumber and Watercress Tea Sandwiches Recipe
A staple in traditional British tea houses, this tiny, delicate sandwich has a creamy herbed filling with some flavorful ‘zing’ from the spicy, nutrient-rich wa
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Offset spatula
- Bread knife
- Plate
Ingredients
- 4 ounces mascarpone cheese
- 2 tablespoons Blue Plate® Mayonnaise
- 1 teaspoon tarragon, chopped
- 1 teaspoon chives, chopped
- 1 teaspoon mint, chopped
- 1/4 teaspoon lemon zest
- Salt
- pepper
- 12 slices white bread
- 3 Persian cucumbers, thinly sliced
- 1/4 cup watercress, stems removed
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