BLUEBERRY MUFFINS
| 1/2 c. sugar 1/4 c. cooking oil 1 egg 1 1/2 c. self-rising flour 1/2 c. milk 1 c. blueberries (fresh) Mix first five ingredients; fold in berries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 1/2 c. sugar
- 1/4 c. cooking oil
- 1 egg
- 1 1/2 c. self-rising flour
- 1/2 c. milk
- 1 c. blueberries (fresh)
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