Best Kālua Pig And Cabbage Recipe - How To Make Pig And Cabbage
Kālua pig and cabbage is Hawai‘i’s ultimate comfort food. This dish is the star of the show whether it’s served as a plate lunch or ladled into a hearty bowl.
Keywords
- dinner
- dinner party
- main dish
- meat
- weeknight meals
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.delish.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Fork
- Ladle
- Mixing bowl
Ingredients
- 3 to 5 lb. pork butt
- Flaky sea salt
- Freshly ground black pepper
- 1 tbsp. Worcestershire sauce
- 3/4 head of green cabbage (about 1 3/4 lb.), chopped into 1" pieces
- 1/4 c. reduced-sodium soy sauce
- Cooked white rice, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Instant Pot Kalua Pig & Cabbage – Foodland Super Market
foodland.com
Kalua Pig
food.bsteph.com
Impress Your Guests with This Classic Kalua Pork Recipe
onohawaiianrecipes.com
How to make Kalua Pork Recipe
slurrp.com
Easy Kalua Pork Recipe | Hawaiian Luau-Style Flavor
snackhawaii.com
Oven Kalua Pig Recipe
food.com
Kalua Pig in a Slow Cooker Recipe
saymmm.com
Hawaiian-Style Smoked Pork (Kalua Pork)
americastestkitchen.com