Ingredients
- 700 g Weizenmehl Type 550
- 370 g Wasser
- 1 Würfel Hefe
- 2 ¼ TL Salz
- 1 TL Zucker
- 50 g Olivenöl
- 30 g getrocknete Steinpilze
- 1 Knoblauchzehe
- 1 Zwiebel
- 3 TL Estragon, getrocknet
- 200 g Frischkäse
- 1 Prise Pfeffer
- 1 - 1 ½ TL grobes Meersalz
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