Leek Corn Bread — Easy Turkish Recipe | Petite Gourmets
Savory leek cornbread with cheese, carrots and fresh herbs. This Turkish-inspired twist on classic cornbread is perfect as a side or snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 4 leek
- 3 cups corn flour
- 1 cup plain yogurt
- 1 pack baking powder
- 1 cup milk
- 2 egg
- 3 1/2 oz feta cheese
- 3 1/2 oz quark cheese
- 1 carrot
- 1 sprig dill
- 1 cup sunflower oil
- 2 tsp granulated sugar
More Like This
Corn Bread — Easy Turkish Recipe | Petite Gourmets
petitegourmets.com
Oven-roasted Turkey Breast with Leeks and Cornbread Stuffing Recipe | Tyler Florence | Food Network
foodnetwork.com
cornbread stuffing with herbs and leeks - Pass the Cookies
passthecookies.com
Turkey & leek pie - Good Food Middle East
bbcgoodfoodme.com
TURKISH EKMEK BREAD
globalfoodbook.com
Easy Chili Cornbread Bake Recipe
allrecipes.com
Easy Homemade Corn Bread Recipe | JKBBQ Recipes
jkbbq.com.au
Leek Crumble Recipe | Vegetarian Roast Main
thehappyfoodie.co.uk