Caramelized Onion, Smoked Ham & Cheese Tartlets - Robert Sinskey Vineyards & Wilding Farm

Caramelized Onion, Smoked Ham & Cheese Tartlets - Robert Sinskey Vineyards & Wilding Farm

www.robertsinskey.com

Caramelized onions, smoked ham, and cheese tartlets—flaky pastry shells filled with savory egg and cream mixture, perfect for gatherings or as a delicious snack.

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Ingredients

  • Pâte Brisée Dough, recipe follows
  • 2 tablespoons unsalted butter
  • 1 medium yellow onion, thinly sliced
  • Kosher salt
  • Freshly ground black pepper
  • 3 large eggs
  • 1½ cups half and half or heavy cream
  • 4 ounces smoked ham, chopped into small pieces
  • ½ cup shredded aged cheddar or similar cheese
  • 1 tablespoon chopped flat leaf parsley

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