Chocolate & Walnut Cake for the Remoska | Lakeland Inspiration

Chocolate & Walnut Cake for the Remoska | Lakeland Inspiration

www.lakeland.co.uk

Baking your favourite cake recipes has never been easier with the Remoska. Try our chocolate and walnut cake recipe for the Remoska and follow our instructions.

View Original

Share this recipe:

Ingredients

  • 75g, dark chocolate
  • 2 tbsp, water
  • 125g, icing sugar
  • 125g, unsalted butter
  • 3, eggs, separated
  • 125g, walnuts or hazelnuts, roughly chopped
  • 50g, plain flour
  • 15g, yeast dissolved in 1 tbsp warm water
  • pinch of, salt

More Like This