Courgette Frittata
A courgette frittata is an Italian dish made with eggs, and is most similar to a quiche. The word frittata comes from the Italian word for fried, and a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchengeekery.com.
Cooking tools:
- Pastry cutter
- Fine-mesh sieve
- Skillet
- Whisk
- Mixing bowl
- Cutting board
- Chef's knife
- Spatula
- Measuring spoon
- Plate
- Stove
- Oven
- Microwave
- Refrigerator
Ingredients
- 2 courgettes (cut into thin round slices)
- 2-4 tsp sacla' classic basil pesto or organic green pesto
- 2 garlic cloves (crushed)
- 6 eggs
- 2 tbsp butter
- 2 tbsp water
- salt
- pepper
